Menu | Sunset Pizza

THIN CRUST ~ STONE BAKED ~ MADE BY HAND

Our pizzas are handmade to order using our in-house 48-72hr slow fermented dough, topped with carefully sourced local and imported ingredients, then stone baked for a thin, crisp and flavour-packed finish. Unless otherwise stated, all pizzas include mozzarella and our tomato sauce base, made with Italian-grown tomatoes. Add-ons: Vegetables +2 | Meats & Cheeses +3 | Premiem Toppings +5 Dairy-Free Mozzarella +3 Gluten-Friendly pizza base +5 (One size 12”) Added to Regular Price.

Garlic Pizza

Olive oil base, garlic, mozzarella.

Regular (11")

$15

Large (13")

$20

Vegetarian

Pesto Garlic Pizza

Olive oil base, basil pesto, garlic, mozzarella, feta, finished with fresh basil

Regular (11")

$20

Large (13")

$25

Vegetarian

Margherita

Garlic, finished with fresh basil.

Regular (11")

$20

Large (13")

$25

Vegetarian

Hawaiian

Double-smoked leg ham and pineapple.

Regular (11")

$25

Large (13")

$30

Pepperoni

Double-layered Pepperoni. Spice it up - add jalapeños & house-made hot honey +3

Regular (11")

$25

Large (13")

$30

Vegetarian

Mushroom, green capsicum, red onion, pineapple, kalamata olives, finished with fresh rocket and basil.

Regular (11")

$25

Large (13")

$30

Vegetarian

Supreme

Cabanossi, mushroom, slow-cooked pulled beef, green capsicum, red onion and kalamata olives. Try it with anchovies +3

Regular (11")

$26

Large (13")

$31

BBQ Meat Lovers

Cabanossi, slow-cooked pulled beef, bacon, double-smoked leg ham, red onion and BBQ sauce.

Regular (11")

$26

Large (13")

$31

BBQ Chicken

Oven-roasted breast chicken, bacon, pineapple, red onion and BBQ sauce.

Regular (11")

$26

Large (13")

$31

Michaelangelo

Garlic, chilli flakes, chilli sauce, cracked black pepper, feta and pepperoni, finished with fresh basil and hand-grated 14-month aged Parmesan.

Regular (11")

$26

Large (13")

$31

The Mario

Basil pesto base, garlic, baby spinach, semi-dried tomatoes, red onion, mushroom, mozzarella, feta, pepperoni and fresh basil. Vegetarian option - swap pepperoni for Kalamata olives

Regular (11")

$26

Large (13")

$31

Tandoori Chicken

House-marinated tandoori chicken, red onion, finished with a Greek yoghurt drizzle and fresh mint.

Regular (11")

$26

Large (13")

$31

Chilli Prawn

Garlic, red onion and prawns finished with fresh rocket and chilli crunch in EVOO. Try it with Calabrian 'nduja +5

Regular (11")

$27

Large (13")

$32

Chicken N Chorizo

Oven-roasted breast chicken, garlic, baby spinach, chorizo, feta, finished with fresh basil, house-made hot honey and hand-grated 14-month aged Parmesan.

Regular (11")

$27

Large (13")

$32

Calabrese

Spicy Calabrian 'nduja, finished with creamy stracciatella, fresh basil, house-made hot honey and hand-grated 14-month aged Parmesan.

Regular (11")

$28

Large (13")

$33

The Shepherd

Slow-cooked lamb shoulder, feta, and red onion, finished with a Greek yoghurt drizzle, fresh mint, toasted pine nuts and hand-grated Pecorino Romano.

Regular (11")

$28

Large (13")

$33

Sides

Garden Salad

Mixed leaves, cucumber, red onion, cherry tomatoes and green capsicum. EVOO and caramelised balsamic dressing on the side.

$12

Vegan

Greek-Style Salad

Mixed leaves, Kalamata olives, red onion, cherry tomatoes, cucumber and feta. EVOO and caramelised balsamic dressing on the side.

$14.00

Vegetarian

Garlic Bread

$7.00

Delivery available to Shoalhaven Heads + $3

Delivery Add Ons

Soft Drink cans

Allergens

Please advise staff of any allergens. Our food is prepared in a shared kitchen handling wheat flour, nuts, shellfish and other allergens. Cross-contact may occur and allergen-free meals cannot be guaranteed.

10% Surcharge applies on Weekends | 15% Surcharge applies on Public Holidays